Reserve deposit only (not full animal price). Animal Only $11/lb hanging vs Farm-to-Freezer $15/lb. BALLPARK FINAL COST: Whole goat, about 45 lb hanging, ≈ $675 at $15/lb (deposit $150 credited). Animal Only is lower per pound to the farm, plus Williamsburg Packing separately about $135–$165 for standard processing; specialty sausage, bacon, smoking, curing, and similar work can add more. Exact hanging weight varies; final invoice = rate × processor’s recorded weight minus your $150 deposit credit. Pickup at Williamsburg Packing in Kingstree, SC (pickup only, no delivery fees).
Reserve deposit only (not full animal price). Animal Only $11/lb hanging vs Farm-to-Freezer $15/lb. BALLPARK FINAL COST: Whole goat, about 45 lb hanging, ≈ $675 at $15/lb (deposit $150 credited). Animal Only is lower per pound to the farm, plus Williamsburg Packing separately about $135–$165 for standard processing; specialty sausage, bacon, smoking, curing, and similar work can add more. Exact hanging weight varies; final invoice = rate × processor’s recorded weight minus your $150 deposit credit. Pickup at Williamsburg Packing in Kingstree, SC (pickup only, no delivery fees).
