WHOLE ANIMAL PROGRAM

From Our Farm to Your Freezer

Stock your freezer with meat raised on Peculiar Pig Farm. We offer whole hogs, sheep/lambs, goats, and whole processed chickens. For hogs, sheep/lambs, and goats, choose Animal Only (priced by hanging weight) or Farm-to-Freezer (includes standard processing). We haul animals to the processor at no additional charge.

Processing cut choices (Williamsburg Packing)

Farm-to-Freezer includes standard cut-and-wrap. Specialty items (sausage, bacon curing, smoking, custom thicknesses, and similar extras) are usually charged at the processor unless we say otherwise in writing.

Download the Williamsburg Packing cut sheets and mark your preferences. We use these when we schedule your animal.

Hogs (pork): Shoulder (whole, Boston butt, or picnic), loin (whole or chops), fatback, belly/bacon, ribs, ham, organs and soup bones, ground or sausage.

Sheep and goat: Shoulder, rib and loin racks (whole or chops), legs (bone-in or boneless), shanks, ribs, stew meat, ground, plus options to save fat, head, hides, liver, tail, and bones.

Downloads: Hog / pork cut sheet; Sheep / goat cut sheet.

Contact: info@peculiarpigfarm.com | 843-513-0351

Pickup of finished Whole Animal orders: Williamsburg Packing, Kingstree, SC.

Whole processed chickens only (no cut-up options on this program).

HOW TO ORDER

Choose your animal and option. Pay the reserve deposit below; deposits are credited to the final invoice. We confirm your reserve and schedule processing. Pick up your finished order at Williamsburg Packing in Kingstree, South Carolina. PICKUP ONLY - no delivery fees.

RESERVE DEPOSITS - READY TO BOOK ONLINE

Whole Hog Reserve Deposit - $300 credited: https://www.peculiarpigfarm.com/store/p/whole-hog-reserve-deposit

Sheep/Lamb Reserve Deposit - $150 credited: https://www.peculiarpigfarm.com/store/p/sheep-lamb-reserve-deposit

Goat Reserve Deposit - $150 credited: https://www.peculiarpigfarm.com/store/p/goat-reserve-deposit

RATES AND BALLPARK FINAL COSTS

Whole hog: Animal Only $5/lb hanging; Farm-to-Freezer $7/lb hanging. Typical Farm-to-Freezer example: about 200 lb hanging = about $1,400 at $7/lb (deposit $300 credited). Animal Only processing at Williamsburg Packing is typically about $340 for a 200 lb animal, paid separately.

Whole sheep/lamb: Animal Only $10/lb hanging; Farm-to-Freezer $13/lb hanging. Typical Farm-to-Freezer example: about 55 lb hanging = about $715 at $13/lb (deposit $150 credited). Animal Only processing at Williamsburg Packing is typically about $150-$175.

Whole goat: Animal Only $11/lb hanging; Farm-to-Freezer $15/lb hanging. Typical Farm-to-Freezer example: about 45 lb hanging = about $675 at $15/lb (deposit $150 credited). Animal Only processing at Williamsburg Packing is typically about $135-$165.

Whole chicken: about $35-$49 for a 5-7 lb cleaned whole bird at $7/lb; no deposit.

Exact hanging weight varies. Final invoice = rate x processor-recorded weight minus your deposit credit. Farm-to-Freezer includes standard processing; specialty sausage, bacon, smoking, curing, patties, and similar work can add more. Animal Only is lower per pound to the farm, with standard processing paid separately to Williamsburg Packing.

Pickup location: Williamsburg Packing in Kingstree, South Carolina (pickup only, not at the farm).

Contact: info@peculiarpigfarm.com | 843-513-0351